Our Menu
Served all day • "Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of foodborne illness 20% gratuity will be tackled for parties of 7 or more.
Zuppe
Minestrone
$9.00
A hearty blend of fresh veggies and beans simmered in vegetable stock with rigatoni pasta
Tomato Basil
$9.00
Vine-ripened tomatoes, fresh basil and Chef's special seasonings.
Italian Wedding
$9.00
House meatballs (Pork and Beef) with fresh greens, garlic, and orzo.
Zuppa Del Giorno
$9.00
Chef's daily creation.
Insalate
Add Chicken +$6.00 | *Steak +$7.00 | *Salmon +$8.00 | Shrimp +$10.00
Semplice
$13.00
Fresh heritage greens with baby heirloom tomato, shredded carrot, and red onion tossed in our house Italian vinaigrette.
Rughetta
$13.00
Zesty arugula with heirloom baby tomato, red onion, and roasted almonds tossed in our special balsamic orange dressing topped with pecorino cheese.
Caesar
$13.00
Crisp romaine tossed with shredded parmesan, house-made croutons, and white anchovies in a classic Caesar dressing.
Spinach
$13.00
Spinach with Roma tomato, red onion, shredded carrot, and sliced mushroom tossed in our homemade lemon-Dijon vinaigrette.
Antipasti
BV's Signature Calamari
$14.00
Fried calamari and zucchini strings served with our rich and flavorful spicy marinara.
BV's Signature Bruschetta
$14.00
House baked focaccia bread topped with fresh tomatoes, basil, minced garlic and extra virgin olive oil drizzled with balsamic glaze.
BV's Signature Polpette Marinara
$14.00
Three house made special meatballs with our rich and flavorful marinara sauce.
BV's Signature Focaccia - Roni
$14.00
House baked focaccia topped with our rich and flavorful marinara, sliced pepperoni, mozzarella and fresh basil served over a small salad.
Caprese
$14.00
Sliced heirloom tomatos layered with fresh mozzarella and basil drizzled with extra virgin olive oil and topped with capers.
Mozzarella
$14.00
Deep-fried and served with our house specialty, a combination of our rich and flavorful marinara and pesto sauces.
Fried Zucchini
$14.00
Served with our house-made Parma rosa sauce on the side.
Ali Di Pollo Italiano
$14.00/6 Pieces
Chicken wings tossed with garlic butter and parmesan.
Coconut Shrimp
$14.00/6 Pieces
Breaded coconut shrimp served with orange sauce.
Cozze Misto
$14.00
Sautéed mussels with garlic and chardonnay wine, served cioppino style with fresh herbs.
BV's Signature Pastas
Served with Soup or Salad, and house-baked focaccia bread with seasoned olive oil • Chicken +$6.00 | *Salmon +$8.00 | *Steak +$7.00 | Shrimp +$10.00 | Gluten Free Pasta +$3.00
Capellini Pomodoro
$21.00
Julienned tomatoes sautéed in garlic olive oil with fresh basil in light white wine sauce • Paired with Salmon +$8.00
Linguini Alla Vodka
$21.00
Fresh tomato and garlic in our house-made marinara with a rich cream reduction and a splash of vodka finished with fresh basil • Paired with Shrimp +$10.00
Linguini Carbonara
$21.00
Sauteed mushroom and onion with pancetta in a rich garlic cream sauce.
Linguini Vongole
$21.00
Fresh clams with butter, garlic, and parsley finished with a white wine reduction.
Fettuccini Alfredo
$21.00
A classic topped with parmesan cheese served over a generous portion of fettuccini pasta. • Paired with Shrimp +$10.00
Vodka Di Casa
$21.00
Potato gnocchi with sauteed Roma tomatoes, minced garlic, and fresh basil finished in a vodka sauce.
Pasta Primavera
$21.00
Seasonal vegetables with fresh basil tossed in a garlic olive oil white wine sauce • Paired with Chicken +$6.00
Lasagna Bolognese
$21.00
Pasta layered with our three-meat Bolognese sauce and ricotta cheese baked with mozzarella.
Pappardelle Bolognese
$21.00
Homemade, three-meat Bolognese sauce tossed with pappardelle pasta.
Melanzane Romana
$21.00
Grilled eggplant topped with our rich and flavorable marinara sauce and fresh mozzarella served on a bed of capellini pasta.
Rigatoni Napoli
$21.00
Italian sausage sauteed with fresh mushrooms, onions, and tri-colored bell peppers in a ranch and flavorful marinara sauce.
Capellini Con Polpette
$21.00
Our specialty meatballs (Pork and Beef) served with our rich and flavorful marinara sauce.
Specialita Della Casa
Served with Soup or Salad, and house-baked focaccia bread with seasoned olive oil.
BV's Signature NY Strip Steak
$26.00/10 oz
NY Strip charbroiled to perfection and topped with sautéed onions, garlic, tomatoes, and roasted red peppers with asparagus and house made capellini pasta in our rich and flavorful marinara sauce.
BV's Signature Frutti Di Mare
$26.00
Shrimps, clams, calamari, Bassa fish, and mussels with garlic, sautéed in chardonnay wine with a cioppino style sauce, fresh herbs, and grilled crostini.
BV's Signature Gamberi Shrimp
$26.00
Jumbo shrimp sauteed in butter with chopped garlic, fresh herbs, lemon, and white wine served on a bed of capellini pasta.
BV's Signature Salmone
$26.00
6 ounces of fresh Atlantic salmon* topped with lemon caper garlic cream sauce and served with asparagus and house-made capellini pasta in our rich and flavorful marinara sauce.
BV's Pescare Con Gamberi
$26.00/7 oz
White Bassa fish, topped with shrimp, lemon capers in a cream sauce, and vegetable medley.
Pollo Fiorela
$23.00
Natural chicken breast sautéed with shallots, sundried tomatoes, artichoke hearts and mushrooms in a sherry cream sauce accompanied with fresh asparagus and capellini pasta.
Pollo Limon
$23.00
Natural chicken breast prepared in a flavorful lemon and caper white wine sauce accompanied with fresh asparagus and capellini pasta.
Pollo Marsala
$23.00
Natural chicken breast sautéed with mushrooms in an eloquent marsala wine sauce accompanied with fresh asparagus and capellini pasta.
Pollo Parmigiana
$23.00
Pan-fried, breaded chicken breast topped with marinara sauce and melted mozzarella served with capellini pasta.
Served 11 AM - 3 PM
BV's Signature Lunch Special
Unlimited Soup, Salad & House Baked Focaccia Bread
$14.00/Per Person
Served with seasoned olive oil and a choice of minestrone, tomato basil, or Italian wedding soup. Your choice of mixed green or Caesar salad.
BV's Signature Panini Sandwiches
Served on sourdough bread with a side of fresh-cut fries and a kosher dill pickle spear.
Smoked Brisket
$15.00
12-hour smoked brisket, served on a fresh brioche bun.
Pollo Margherita
$15.00
Chicken breast, roasted tomato, mozzarella, fresh basil, spring mix, and our house sundried tomato aioli.
Pollo Florentine
$15.00
Fresh spinach, red pepper, caramelized onion, mozzarella, and our house lemon aioli.
Veggie Garden
$15.00
Fresh zucchini, yellow squash, spinach, caramelized onion, roasted red pepper, tomato, and provolone.
BV's Signature Burgers
Featuring a blend of locally ground Gold Canyon Angus Beef and American Wagyu cooked to your liking and served with fresh-cut fries and a kosher dill pickle spear.
The Knockout
$18.00
Charbroiled to perfection and topped with sautéed mushroom, caramelized onion, and melted provolone served on a griddled brioche bun with lemon aioli.
Mama Mia
$19.00
Charbroiled to perfection and topped with roasted red pepper, fresh spinach, caramelized onion and melted provolone served on a griddled brioche bun with lemon aioli.
BV's Classic
$16.00
Charbroiled to perfection and garnished with heirloom tomato, bibb lettuce, and red onion served on a griddled brioche bun • Add Cheese +$2.00 | Bacon +$2.50
BV's Signature Lunch Pastas
Linguini Alla Vodka
$16.00
Fresh tomato and garlic in our rich and flavorful marinara with rich crem reduction and a splash of vodka finish with fresh basil.
Capellini Pomodoro
$16.00
Julienne tomatoes sauteed in garlic olive oil with fresh basil in a light white wine sauce.
Fettuccini Alfredo
$16.00
A classic topped with parmesan cheese, served over a generous portion of fettuccini pasta.
Capellini Con Polpette
$16.00
Two beef and pork meatballs served with house-made marinara sauce.
Rigatoni Napoli
$16.00
Italian sausage sauteed with fresh mushrooms, onions, and tri-colored bell peppers in a rich and flavorful marinara sauce.
Served 3 PM - 9 PM
Dinner Special
Unlimited Soup, Salad & House Baked Focaccia Bread
$16.00/Per Person
Served with seasoned olive oil and a choice of minestrone, tomato basil, or Italian wedding soup. Your choice of mixed green or Caesar salad.